Posted December 24, 2013 by Carmel in Fresh Meat / 0 Comments
Young Adult:
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Echo in Time (Erasing Time #2)
by C.J. Hill
Young Adult / Dystopian
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[learn_more caption=”Book Description”]Echo in Time delivers on “the possibility of an equally thrilling sequel” (Kirkus Reviews) to Erasing Time.
After being pulled 400 years into the future, twins Taylor and Sheridan have found some refuge from the government of Traventon, which used the dangerous Time Strainer to yank the girls from the past. Yet the threat of the dangerous technology still looms. Taylor and an ally, Joseph, are selected to go on a mission to destroy the time machine and weapon. But their actions before they do may have major consequences for the future and the past.
Action-packed and romantic, this futuristic sequel to Erasing Time is perfect for fans of dystopian and sci-fi novels such as The Maze Runner by James Dashner, Across the Universe by Beth Revis, and Matched by Ally Condie.[/learn_more] |
Urban Fantasy:
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The Spider (Elemental Assassin #10)
by Jennifer Estep
Urban Fantasy
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[learn_more caption=”Book Description”]How did I end up in a career where I always have blood on my hands? Well, let me tell you a story about an assassin who thought she could do no wrong…
Ten years ago. A blistering hot August night. I remember like it was yesterday. The night I, Gin Blanco, truly became the Spider. Killing people is what I do best, especially now that I’ve honed my Ice and Stone magic. But back then, I had yet to learn one very important rule: arrogance will get you, every single time.
This particular job seemed simple: murder a crooked building contractor with ties to ruthless Fire elemental Mab Monroe. My mentor, Fletcher Lane, had some misgivings, but I was certain that I had the situation under control . . . right up until I exposed my weaknesses to a merciless opponent who exploited every single one of them. There’s a reason assassins aren’t supposed to feel anything. Luckily, a knife to the heart can fix that problem, especially when I’m the one wielding it. . . .[/learn_more] |
Tags: December 2013, Fresh Meat
